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H. E. Anderson-Vasquez, P. Pérez-Martínez, P. Ortega Fernández, and C. Wanden-Berghe, «Impact of the Consumption of a Rich Diet in Butter and it [sic] Replacement for a Rich Diet in Extra Virgin Olive Oil on Anthropometric, Metabolic and Lipid Profile in Postmenopausal Women». Nutrición Hospitalaria 31, no. 6 (Jun. 2015): 2561–2570.
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