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L. Velázquez-López, A. V. Muñoz-Torres, C. García-Peña, M. López-Alarcón, S. Islas-Andrade, and J. Escobedo de la Peña, «Fiber in Diet Is Associated with Improvement of Glycated Hemoglobin and Lipid Profile in Mexican Patients with Type 2 Diabetes». Journal of Diabetes Research 2016 (2016): 2980406.
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