Lawrence E. Armstrong et al., «Mild Dehydration Affects Mood in Healthy Young Women,» Journal of Nutrition 142, no. 2 (2012): 382–88.
91
Natalie A. Masento et al., «Effects of Hydration Status on Cognitive Performance and Mood,» British Journal of Nutrition 111, no. 10 (2014): 1841–52.
92
Melanie A. Heckman, Jorge Weil, and Elvira Gonzalez de Mejia, «Caffeine (1, 3, 7-Trimethylxanthine) in Foods: A Comprehensive Review on Consumption, Functionality, Safety, and Regulatory Matters,» Journal of Food Science 75, no. 3 (2010): R77–87.
