Книга: The Linux Command Line
Назад: A. Updates
На главную: Предисловие

The Linux Command Line

William E. Shotts Jr.

No part of this work may be reproduced or transmitted in any form or by any means, electronic or mechanical, including photocopying, recording, or by any information storage or retrieval system, without the prior written permission of the copyright owner and the publisher.

Eighth printing

17 16 15  8 9 10

ISBN-10: 1-59327-389-4
ISBN-13: 978-1-59327-389-7

Publisher: William Pollock
Production Editor: Serena Yang
Cover Design: Octopod Studios
Developmental Editors: Keith Fancher
Technical Reviewer: Therese Bao
Copyeditor: Ward Webber
Compositor: Serena Yang and Alison Law
Proofreader: Paula L. Fleming

For information on book distributors or translations, please contact No Starch Press, Inc. directly:

No Starch Press
245 8th Street, San Francisco, CA 94103
phone: 415.863.9900; [email protected];

Library of Congress Cataloging-in-Publication Data
Shotts, William E.
The Linux command line: a complete introduction / William E. Shotts, Jr.
p. cm.
Includes index.
ISBN-13: 978-1-59327-389-7 (pbk.)
ISBN-10: 1-59327-389-4 (pbk.)
1. Linux. 2. Scripting Languages (Computer science) 3. Operating systems (Computers) I. Title.
QA76.76.O63S5556 2011
005.4'32--dc23
2011029198

No Starch Press and the No Starch Press logo are registered trademarks of No Starch Press, Inc. Other product and company names mentioned herein may be the trademarks of their respective owners. Rather than use a trademark symbol with every occurrence of a trademarked name, we are using the names only in an editorial fashion and to the benefit of the trademark owner, with no intention of infringement of the trademark.

The information in this book is distributed on an “As Is” basis, without warranty. While every precaution has been taken in the preparation of this work, neither the author nor No Starch Press, Inc. shall have any liability to any person or entity with respect to any loss or damage caused or alleged to be caused directly or indirectly by the information contained in it.

No Starch Press

2015-05-28T12:42:40-07:00

Назад: A. Updates
На главную: Предисловие